Cinque Terre - the food and the shopping, Apr 09
For our trip to Cinque Terre in northern Italy, we follow loosely the itinerary set by NYT’s 36 hours in Cinque Terre. That includes trying out the recommended restaurants. We’ve picked a few NYT’s restaurants recommendations from the series but results were spotty. A recommendation for Seville that was particularly bad as the restaurant was overpriced and unpopular. I conclude that the recommendations really depend on the writer and this particular writer knows his stuffs around Cinque Terre and here’s our take on the paper’s recommendation.
Trattoria dal Billy (Manarola):
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